We LOVE spaghetti in our house. Like, I probably make some version of it at least once a week. This is a really easy recipe if you’re wanting something a little different than traditional spaghetti. The parmesan crust on top is nice and crispy. Feel free to add in some mozzarella for extra cheesiness. Hehe, cheesiness 😉
What you’ll need:
1 lb. ground beef
1 medium onion, diced
2 cups pasta, any kind you have!
1 jar of your favorite spaghetti sauce
1 cup parmesan cheese
What you’ll do:
Preheat oven to 350 degrees F and grease 9×13″ baking pan.
In medium skillet, brown ground beef with diced onion.
Meanwhile, in large saucepan, cook pasta.
Once pasta is cooked, drain and put back in saucepan.
Add cooked ground beef and jar of spaghetti sauce to pasta and mix together until combined.
Fill 9×13 baking pan with mixture and top with parmesan cheese.
Bake for 20 minutes or until cheese is nice and melted.